Committee on Vendor Services

2013-2014: (5 Members)

MembersTitle
Carvajal, B. W.  
Honey, L.  
Mooney, C.  
Proteasa, G. Chair
Rosa, M. A.  
vacant Steering Committee Designee
Faulkner, W. President's Designee
Carey, D. COC Liaison
vacant Student
vacant Student

Section 26. The Committee on Vendor Services

The Committee on Vendor Services shall consist of five (5) members of the instructional staff and two (2) students.

The Committee on Vendor Services shall:

  1. Receive and evaluate the report of the Auxiliary Enterprise Board on vendor services and recommend to the Academic Senate on matters pertaining to the services and facilities of all vendors to the College, including the Bookstore and Food Services, on an annual basis;
  2. Consider and evaluate suggestions and complaints regarding the service and facilities of all vendors to the College, including the Bookstore and Food Services, sending them on to the Auxiliary Enterprise Board;
  3. Review the College’s assessment of the manner of selection of and the contractual arrangements with all vendors to the College, including the Bookstore and Food Services and make recommendations.



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